{"id":1559,"date":"2024-07-19T13:36:12","date_gmt":"2024-07-19T17:36:12","guid":{"rendered":"https:\/\/mycomauricie.com\/?post_type=champignon&#038;p=1559"},"modified":"2025-05-07T16:16:28","modified_gmt":"2025-05-07T20:16:28","slug":"clitocybe-a-pied-renfle-papentoute","status":"publish","type":"champignon","link":"https:\/\/mycomauricie.com\/en\/champignon\/clitocybe-a-pied-renfle-papentoute\/","title":{"rendered":"Clitocybe \u00e0 pied renfl\u00e9 &#8211; Papentoute"},"content":{"rendered":"<p>Ce clitocybe se rencontre fr\u00e9quemment sous les conif\u00e8res *<span class=\"champ-numero\">1*<\/span> et dans les for\u00eats mixtes o\u00f9 il joue un r\u00f4le important dans la d\u00e9composition de la liti\u00e8re des sous-bois. On pourra le cueillir aussi bien dans la zone climatique de la for\u00eat feuillue que dans la for\u00eat de transition. Une importante restriction \u00e0 sa consommation est qu\u2019il <strong>peut causer des intoxications de type coprinien, s\u2019il est consomm\u00e9 avec de l\u2019alcool<\/strong>.<\/p>\n<p>Il fructifie en fin d\u2019\u00e9t\u00e9 et en d\u00e9but d\u2019automne, parfois d\u2019une fa\u00e7on tr\u00e8s abondante. On le reconnait \u00e0 son chapeau nettement en entonnoir *<span class=\"champ-numero\">6*<\/span> *<span class=\"champ-numero\">7*<\/span> *<span class=\"champ-numero\">8*<\/span> \u00e0 maturit\u00e9, \u00e0 ses lames longuement d\u00e9currentes *<span class=\"champ-numero\">6*<\/span> *<span class=\"champ-numero\">9*<\/span> et \u00e0 son pied renfl\u00e9 *<span class=\"champ-numero\">7*<\/span> *<span class=\"champ-numero\">8*<\/span>. On notera la couleur grise teint\u00e9e de brun p\u00e2le du chapeau *<span class=\"champ-numero\">4*<\/span> *<span class=\"champ-numero\">7*<\/span> et le fait que le pied et le chapeau ne portent aucun ornement.<\/p>\n<p>On remarque la chair \u00e9paisse du chapeau de la fructification en plein d\u00e9veloppement *<span class=\"champ-numero\">3*<\/span>, sa forme bomb\u00e9e en son centre et sa marge encore incurv\u00e9e vers le bas; la photo du centre *<span class=\"champ-numero\">3*<\/span> illustre le moment id\u00e9al de cueillette. La chair du chapeau et celle du pied sont comestibles.<\/p>\n<p>Parvenu \u00e0 maturit\u00e9, le chapeau forme un v\u00e9ritable entonnoir et la chair au centre s\u2019amincit *<span class=\"champ-numero\">7*<\/span> *<span class=\"champ-numero\">8*<\/span>.\u00a0 Le champignon est encore d\u2019une bonne qualit\u00e9, mais bient\u00f4t sa d\u00e9g\u00e9n\u00e9rescence s\u2019amorcera.\u00a0 Ne jamais l\u2019inclure dans un m\u00e9lange forestier d\u00e9shydrat\u00e9 pour \u00e9viter les intoxications si consomm\u00e9\u00a0 avec de l\u2019alcool.<\/p>\n<p>Cr\u00e9dits photos @ Fernand Miron, Marcel Otis.<\/p>\n","protected":false},"template":"","comestibilite":[38],"roue-saveurs":[],"taille-champignon":[34],"class_list":["post-1559","champignon","type-champignon","status-publish","hentry","comestibilite-une-fourchette","taille-champignon-petit"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Clitocybe \u00e0 Pied Renfl\u00e9 (Papentoute) | La Fili\u00e8re Mauricie<\/title>\n<meta name=\"description\" content=\"Clitocybe \u00e0 pied renfl\u00e9 (Papentoute) : champignon forestier intrigant, \u00e0 conna\u00eetre pour \u00e9viter les confusions. 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